This is mainly for my form class.
This is a recipe for chicken nuggets. But if you cut the chicken down to a smaller size, it will become popcorn chicken. The good thing about it is that it does not involve any frying.
Ingredients:
- Chicken fillets
- Biscuits / crackers / bread crumbs
- Plain Yoghurt
- Pepper, salt, chilli and coriander power
Step 1:
- Cut the chicken into small bits
- That's just 4 pieces of the chicken fillets
Step 2
- Prepare the marinate
- Mix the yoghurt, salt, pepper, spices together
Step 4:
- Crush the biscuits
- Mix the chicken pieces into the marinate
- Prepare the tray
Step 5:
- Coat the chicken pieces with the crumbs
Step 6:
- Bake on very high heat for 20 minutes
This is the end result. That's good for 3 or 4 servings. One tray of chicken should make a solid 12 servings at the least. It is far cheaper than buying pre-cooked stuff.
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Thursday, October 18, 2007
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