Here is a pasta sauce that I read about in a cookbook. It's called pesto, basically, you can use it to enhance the flavour of any pasta sauce. It's expensive to make though, they sell canned versions of this sauce and they are actually cheaper.
Ingredients
Basil Leaves
Pine Nuts
Parmesan Cheese
Garlic
Salt and Pepper
Olive Oil

Just take the whole lot and process it in a food processor. That's it! Simple! It can be stored in the fridge for a few weeks.

Will show some recipes I made that involved using this sauce to enhance the flavour.
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